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Tomato Cucumber Avocado Salad With Basil Pesto taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.0 --raw

Tomato Cucumber Avocado Salad with Basil Pesto Pressure Cooker Recipe

A fresh, vibrant, and creamy salad featuring grape tomatoes, avocado, cucumber, and basil pesto, perfect for a quick and healthy meal without any cooking required.
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Prep Time 15 minutes
Total Time 15 minutes
Servings 1 people
Calories 300 kcal

Ingredients
  

Main ingredients

  • 1 pound Grape tomatoes halved
  • 2 Ripe avocados diced
  • 1 medium Cucumber sliced into half-moons
  • 1/3 cup Red onion diced
  • 1/3 cup Basil pesto

Instructions
 

Instructions

  • Grab your large bowl and toss in the halved grape tomatoes.
  • Add diced avocados gently.
  • Next up, the cucumber half-moons join the party. Sprinkle in the diced red onion and pour the basil pesto right over everything. Now gently toss all your ingredients.

Notes

Serve immediately or refrigerate for up to an hour for better flavor blend. Optionally add salt and freshly ground black pepper to taste.