Go Back
Italian Chopped Salad With Homemade Vinaigrette taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.0 --raw

Quick & Classic Italian Dressing + A Chopped Salad to Make with It

Quick and easy Italian dressing perfect for salads
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings
Calories 120 kcal

Equipment

  • 1 Medium bowl

Ingredients
  

Main ingredients

  • 1 tbsp Dijon mustard
  • 1 tsp Dried oregano
  • 1 clove Garlic minced or grated
  • 2 tsp Sugar
  • 2 tbsp Red wine vinegar
  • 3 tbsp Fresh lemon juice
  • 3/4 tsp Diamond Crystal kosher salt use half if using Morton or fine sea salt
  • 1 cup Extra-virgin olive oil

Instructions
 

Instructions

  • In a medium bowl, whisk together the mustard, oregano, garlic, sugar, vinegar, lemon juice, and salt.
  • Stream in the olive oil, whisking constantly until the dressing is emulsified.
  • Transfer to a storage jar and store in the fridge for up to 2 weeks.
  • Toss chopped salad with the dressing before serving.

Notes

Serve this dressing with your favorite chopped salad mix.