Delicious Rice Krispie Treat Cheesecake Recipe and Tips
Rice Krispie Treat Cheesecake is a delightful fusion dessert that marries the beloved crispy texture of classic Rice Krispie treats with the creamy richness of cheesecake. The combination creates a unique dessert experience that is both nostalgic and indulgent. Rice Krispie treats, made primarily from Rice Krispies cereal, melted marshmallows, and butter, have been a staple in American households since their popularization in the 1930s. Meanwhile, cheesecake has a storied history, with origins tracing back to ancient Greece, evolving over the centuries into the varied forms we enjoy today.
This article will delve into the enchanting world of Rice Krispie Treat Cheesecake, providing a comprehensive guide that includes a detailed recipe, essential tips, and variations to suit different palates. We will explore the appealing aspects and versatility of this dessert, making it suitable for all occasions, from casual family gatherings to elegant parties. Through step-by-step instructions, ingredient breakdowns, and helpful suggestions, you will be equipped to create this crowd-pleasing treat in your own kitchen. Whether you’re a seasoned baker or a culinary novice, this article aims to inspire you to try your hand at making Rice Krispie Treat Cheesecake and share your delicious creations with others.

1. What is Rice Krispie Treat Cheesecake?
Rice Krispie Treat Cheesecake is a unique dessert that combines the crunchy texture of Rice Krispie treats with the creamy richness of cheesecake. At its core, this indulgent dessert blends three primary components: the well-known Rice Krispie cereal, gooey marshmallows, and buttery goodness, which form the base, topped with a luscious cheesecake layer. The interaction of these ingredients creates a delightful contrast, making each bite a heavenly experience.
2. The Appeal of Rice Krispie Treat Cheesecake
The allure of Rice Krispie Treat Cheesecake lies in its ability to combine two classic desserts that many people cherish. Fusion desserts, like this one, have gained significant popularity, allowing for innovative creations that appeal to a wide audience. By merging nostalgic recipes, it evokes pleasant memories while offering a fresh take that excites the palate.
Visually, Rice Krispie Treat Cheesecake is a feast for the eyes. Its layers of golden, crispy Rice Krispies and the rich, creamy cheesecake make for an enticing presentation that can take center stage at any gathering. Decorating it with colorful toppings or a drizzle of chocolate can elevate its visual appeal even further.
Moreover, this dessert stands out for its versatility, making it suitable for various occasions, whether it’s a casual family gathering, a festive holiday celebration, or an elegant party. Its combination of flavors and textures pleases a wide range of tastes, making it a beloved choice among dessert enthusiasts. With so many possibilities to customize and present this delightful treat, it’s a sure way to impress guests and create lasting memories around the dessert table.

3. Ingredients for Rice Krispie Treat Cheesecake
To create a delicious Rice Krispie Treat Cheesecake, you will need a harmonious blend of ingredients for both the base and the cheesecake filling. Below are the key components that will make this dessert a hit.
3.1. Base Ingredients
- Rice Krispies: The primary ingredient that gives the dessert its signature crunch.
- Marshmallows: Provides sweetness and a chewy texture, acting as a binder for the base.
- Butter: Adds richness and helps to hold the Rice Krispie mixture together.
3.2. Cheesecake Ingredients
- Cream cheese: The star of the cheesecake layer, offering creamy richness.
- Sugar: Sweetens the cheesecake, balancing the flavors.
- Vanilla extract: Adds a lovely aroma and depth of flavor.
- Sour cream: Contributes to the smooth texture and tangy taste.
- Eggs: (or alternatives) Act as a binding agent for the cheesecake filling.
3.3. Optional Add-ins
- Chocolate chips for added richness.
- Sprinkles to enhance visual appeal.
- Fruit toppings for freshness.
4. Step-by-Step Recipe for Rice Krispie Treat Cheesecake
Now that you have your ingredients prepared, let’s walk through the process of making Rice Krispie Treat Cheesecake. Follow this step-by-step guide to create this delicious dessert from scratch.
4.1. Equipment Needed
- Mixing bowls
- Wooden spoon or spatula
- Springform pan
- Baking sheet (optional)
- Measuring cups and spoons
4.2. Directions
4.2.1. Preparing the Rice Krispie Base
Begin by melting butter in a large saucepan over low heat. Add in the marshmallows, stirring until totally melted and combined. Once melted, remove from heat and mix in the Rice Krispies until evenly coated. Press the mixture firmly into the bottom of the springform pan to create an even layer. Set aside to cool.
4.2.2. Cheesecake Preparation
In a medium mixing bowl, beat the cream cheese and sugar together until smooth. Gradually add in the vanilla extract, sour cream, and eggs, and continue mixing until well combined and creamy. Pour this cheesecake mixture over your prepared Rice Krispie base, spreading it evenly with a spatula.
4.2.3. Baking
Preheat your oven to 325°F (163°C). Place the cheesecake in the oven and bake for approximately 50-60 minutes. The edges should be set while the center remains slightly jiggly. This will create a smooth cheesecake texture. Be sure to avoid overbaking, which can cause cracks.
4.2.4. Cooling and Setting
Once baked, turn off the oven and crack the oven door, allowing the cheesecake to cool slowly inside for about 1 hour. After that, remove it from the oven and refrigerate for at least 4 hours, or overnight if possible, to fully set.
5. Tips and Variations
To further enhance your Rice Krispie Treat Cheesecake experience, consider these tips and creative variations.
5.1. Flavor Variations
Experimenting with different flavors can elevate your cheesecake:
- Add chocolate or peanut butter to the cheesecake mixture for a rich twist.
- Incorporate fruit purées like strawberry or raspberry for a fresh taste.
5.2. Dietary Adaptations
If you have dietary restrictions, consider these adaptations:
- Use gluten-free Rice Krispies to make a gluten-free version.
- Substitute vegan cream cheese and flax eggs for a vegan option.
5.3. Storage Instructions
To store your cheesecake, keep it covered in the refrigerator for up to 5 days. For longer storage, you can freeze it for up to 2 months. Make sure to wrap it tightly to avoid freezer burn.
6. Serving Suggestions
To make your Rice Krispie Treat Cheesecake even more appealing, try these serving suggestions:
6.1. Presentation Ideas
- Top with freshly whipped cream for added texture.
- Garnish with seasonal fruits or chocolate shavings to add color and flavor.
6.2. Pairing Beverages
Complement your cheesecake with the following beverage options:
- A cup of coffee for a warm pairing.
- Chilled sparkling beverages for a refreshing contrast.
7. FAQs about Rice Krispie Treat Cheesecake
7.1. What is the best way to store Rice Krispie Treat Cheesecake?
The best way to store the cheesecake is in an airtight container in the refrigerator. Make sure it is tightly covered to maintain its freshness.
7.2. Can I make Rice Krispie Treat Cheesecake ahead of time?
Yes, you can prepare this cheesecake a day or two in advance. Just ensure it’s properly refrigerated, and it will maintain its flavor and texture.
7.3. How do I know when a cheesecake is done baking?
A cheesecake is done when the edges are set and the center has a slight jiggle. This indicates that the filling will firm up as it cools.
7.4. Can I freeze Rice Krispie Treat Cheesecake?
Yes, you can freeze the cheesecake. Wrap it tightly in plastic wrap and then in aluminum foil. Thaw in the refrigerator when ready to serve.
7.5. What are some possible toppings or variations to add?
You can top the cheesecake with a variety of items, such as:
- Chocolate sauce
- Crumble from additional Rice Krispies
- Fresh berries
Conclusion
Rice Krispie Treat Cheesecake is a delightful and versatile dessert that brings a new twist to two beloved classics. With its unique texture and flavor, it is sure to impress at any gathering. Don’t hesitate to try this recipe in your kitchen and share your own delicious variations!

Rice Krispie Treat Cheesecake
Equipment
- 1 9-inch springform pan
- multiple mixing bowls
- 1 saucepan
- 1 microwave-safe bowl
- 1 hand mixer or stand mixer
- optional parchment paper
Ingredients
- 6 cups Rice Krispies cereal
- 1/4 cup unsalted butter (1/2 stick)
- 10 oz marshmallows 1 package
- 12 oz cream cheese softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups whipped topping
- additional Rice Krispies for garnish (optional)
Instructions
- In a large saucepan over low heat, melt the butter and marshmallows together, stirring until smooth. Remove from heat.
- Add the Rice Krispies cereal to the melted mixture. Stir until all the cereal is well-coated.
- Press the Rice Krispie mixture firmly into the bottom of a 9-inch springform pan to form an even layer. Set aside to cool.
- In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Using a hand mixer, beat until the mixture is creamy and smooth.
- Gently fold the whipped topping into the cream cheese mixture until fully incorporated.
- Pour the cheesecake filling over the cooled Rice Krispie crust, smoothing the top with a spatula.
- Refrigerate the cheesecake for at least 4 hours, or until set (overnight is recommended).
- Once set, carefully remove the sides of the springform pan. Garnish with additional Rice Krispies if desired before serving.