Buffalo Wild Wings Garlic Parmesan Sauce: Recipe & Tips
Buffalo Wild Wings, affectionately known as B-Dubs, has become a cultural phenomenon and gathering place for sports enthusiasts and food lovers alike. Established in 1982, this popular chain offers a vibrant atmosphere where customers can enjoy a wide variety of wings, mouthwatering appetizers, and an extensive selection of craft beers. Among its many offerings, one sauce stands out as a fan favorite: the Garlic Parmesan sauce. This delectable blend of garlic and cheese has earned a loyal following and is frequently sought after by diners craving a unique flavor experience.
The Garlic Parmesan sauce not only complements Buffalo Wild Wings’ signature chicken wings but also enhances a variety of other menu items, showcasing its versatility. Its rich and creamy texture, infused with the aromatic essence of garlic and the savory notes of Parmesan cheese, makes it a key player in the restaurant’s lineup. The sauce’s ability to elevate traditional dishes while appealing to a diverse audience highlights its significance in the B-Dubs menu. Whether enjoyed with wings, fries, or as a pasta dressing, the Garlic Parmesan sauce has secured its position as a must-try for both first-time visitors and seasoned B-Dubs regulars.
History of Buffalo Wild Wings
Buffalo Wild Wings, or B-Dubs, was founded in 1982 by Jim Disbrow and Scott Lowery in Columbus, Ohio. The original concept was inspired by the duo’s desire to create a casual dining experience that combined the excitement of watching sports with the enjoyment of delicious food. As sports gained popularity in American culture, the restaurant quickly became a go-to destination for fans looking to enjoy a meal while cheering on their favorite teams.
Over the years, Buffalo Wild Wings evolved significantly, expanding its menu far beyond wings. The introduction of unique sauces was a pivotal moment in the restaurant’s history, allowing it to cater to diverse taste preferences. This evolution led to the development of a wide range of specialty sauces, including the beloved Garlic Parmesan. Initially launched as part of a limited-time offering, the Garlic Parmesan sauce quickly became a staple, captivating the hearts of patrons with its distinctive flavor profile. The success of this sauce paved the way for B-Dubs to become a national chain, known for its extensive menu and lively atmosphere.
What Makes Garlic Parmesan Sauce Special?
The Garlic Parmesan sauce stands out on the Buffalo Wild Wings menu due to its remarkable flavor profile, which combines the pungent aroma of garlic with the rich, creamy texture of Parmesan cheese. This sauce strikes a perfect balance, making it a favorite among diners looking for something beyond the traditional spicy options. The aromatic notes of garlic are complemented by the savory and slightly nutty flavor of grated Parmesan, creating a sauce that’s both comforting and indulgent.
Customer popularity for the Garlic Parmesan sauce is a testament to its appeal, often recognized as a top choice for those seeking a milder, yet flavorful alternative. When comparing this sauce to other favorites on the menu, such as the classic Buffalo sauce or tangy BBQ, it offers a distinctly different experience that resonates with a wide array of palates. Its versatility allows it to be paired not only with B-Dubs’ signature chicken wings but also with various appetizers and entrees, solidifying its status as a must-try sauce for both first-time visitors and loyal fans alike.
Ingredients of Buffalo Wild Wings Garlic Parmesan Sauce
The Garlic Parmesan sauce is a delightful combination of flavors that elevates any dish it accompanies. Here’s a brief overview of its key ingredients:
- Fresh Garlic: The primary flavor component that adds a robust, aromatic quality to the sauce.
- Unsalted Butter: Provides a rich, creamy base that enhances the overall texture.
- Grated Parmesan Cheese: Introduces a salty, nutty flavor that complements the garlic beautifully.
- Olive Oil: Adds depth of flavor and helps in creating a smooth consistency.
- Salt: Enhances the overall flavor profile, balancing the richness of the sauce.
- Pepper: Introduces a hint of spice that rounds out the sauce.
- Optional Herbs (Parsley or Oregano): These can be added for freshness and an extra layer of flavor.
Nutritional Information
When enjoying Buffalo Wild Wings’ Garlic Parmesan sauce, it’s essential to consider its nutritional aspects:
- Calories: Approximately 100 calories per serving (2 tablespoons).
- Fat: About 10 grams, primarily from butter and cheese.
- Protein: Contains about 2 grams, mostly from Parmesan cheese.
- Carbohydrates: Minimal, around 1 gram per serving.
This sauce is a tasty option for those looking for a flavor-packed addition without overwhelming caloric content. It’s also gluten-free, making it suitable for those with dietary restrictions, but it’s always wise to check specific ingredient labels when considering allergies or dietary needs.
How to Recreate Buffalo Wild Wings Garlic Parmesan Sauce at Home
Ingredients
- Fresh Garlic: 2-3 cloves, minced
- Unsalted Butter: ½ cup (1 stick)
- Grated Parmesan Cheese: ½ cup
- Olive Oil: 2 tablespoons
- Salt: To taste
- Pepper: To taste
- Optional Herbs: 1 tablespoon chopped parsley or oregano
Directions
- Preparation of Ingredients: Start by mincing the garlic and measuring out the cheese and other ingredients.
- Melt the Butter: In a saucepan over low heat, gently melt the unsalted butter, ensuring it doesn’t brown.
- Add Garlic: Once the butter is melted, add the minced garlic and sauté for 1-2 minutes until fragrant and lightly golden.